Vignola/Cinque Terre Harvest Dinner at Grand View Farm
| When: |
Sunday, August 24, 2008
12:30 p.m. - 6:30 p.m. |
|---|---|
| Where: |
Vignola
10 Dana Street
Portland, ME 04101 |
| Who: | (207) 772-…0 |
| Cost: | $85 per person; inclusive of dinner, wines, transportation, tax and gratuity |
| Category: | Food |
| Description: | Join us for our fifth annual Harvest Dinner at Grand View Farm in Greene, Maine. We’ll plan a menu using the best ingredients the farm has to offer and pair wines with each course. This year’s dinner will feature many of the farm-grown dishes Chef Lee Skawinski will present at the James Beard House in September.
Reservations are required and this is a limited-seating event. In May 2008, Epicurious.com named Cinque Terre restaurant to its list of “Top Ten Farm-to-Table Restaurants in the U.S.A.” Time: Reception and Farm Tour: 2-3:30 p.m.; Dinner 3:30-6:00 p.m. Place: Transportation to Grand View Farm in Greene, ME, is available for guests and will leave Vignola Restaurant (10 Dana Street, Portland), at 12:45 p.m. sharp. Guests can expect to return to Vignola around 6:30 p.m. We hope you’ll visit us at the farm for one of our favorite annual events! |